Recipes
Mazavaroo Chilli
Today’s recipe is about our legendary Mazavaroo Chilli paste. This chillipaste can be made with both red or green chilli. It’s usually served with gajaks (fritters or…
Foodwini20 Jan 20211,150 viewsAuthor
Foodwini
Foodwini started out of a love for food and cooking. In our kitchen, we love to bring in our own touch and play with ingredients. We are all about creating healthy and delicious dishes that keep surprising everyone.
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Foodwini20 Jan 20211,150 views
Recipes
Satini Brinzel/Eggplant Chutney
Today I’m sharing a recipe close to my heart; the eggplant chutney or as we’ll say in creole, satini brinzel. Made out of eggplants that are roasted, it’s an easy recipe…
Foodwini23 Dec 20203,610 views
Recipes
Koutia Frisiter/Ambarella Pickle
Ambarella, known as frisiter in Mauritius, is a rare fruit that can be found in many tropical countries. The fruit can be eaten raw and is slightly crunchy and has a…
Foodwini8 Dec 2020761 views
Recipes
Poudine Dipain/Bread Pudding
Today I’m sharing another Mauritian recipe, Bread Pudding A.K.A Poudine Dipain. Last week, Sché who is a Franco-Mauritian blogger shared her mother’s bread pudding…
Foodwini18 Nov 20202,161 views
Recipes
Dizef Roti/Roasted Eggs
It’s the perfect time to discover one of the classics of sino-mauritian cuisine; Dizef Roti. An easy recipe, heavily influenced by Haka cuisine, these ‘roasted’ eggs are…
Foodwini4 Nov 20201,010 viewsNo posts match that yet. Show all posts
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